BEGIN:VCALENDAR
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PRODID:-//Amaturo Sonoma Media Group - ECPv5.6.0//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Amaturo Sonoma Media Group
X-ORIGINAL-URL:https://www.sonomamediagroup.com
X-WR-CALDESC:Events for Amaturo Sonoma Media Group
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20250309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20251102T090000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250323
DTEND;VALUE=DATE:20250324
DTSTAMP:20260404T204734
CREATED:20250108T003031Z
LAST-MODIFIED:20250108T003031Z
UID:11104-1742688000-1742774399@www.sonomamediagroup.com
SUMMARY:19th Annual California Artisan Cheese Festival
DESCRIPTION:19th Annual California Artisan Cheese Festival\, \nMarch 21-23\, 2025. \nA limited number of tickets are available for these popular events\, so get yours today! \n\nMake it a three-day weekend starting on Friday\, March 21st with Farm & Producer Tours that give you a behind-the-scenes peek into how dairies and creameries work\, how cheese is made and aged\, and even tips on how to serve it! \nEach unique tour includes a variety of stops\, including wineries\, distilleries\, a meadery and more. New this year: Redwood Hill Farm Goat dairy with Mt. Eitan Cheese\, Balletto Vineyards\, Ambit Spirits\, Hog Island Oyster Farm\, Gowan’s Apple Orchard & Cider tasting\, and much much more! \nChoose the tour that interests you the most! And of course\, Farm & Producer Tours are a great opportunity to purchase cheese directly from the creamery. \n\nOn Saturday\, March 22nd\, take in a little cheesy education at one of seven great  Seminar and Pairing Discussions. Let our experts guide you through a fun and interactive learning process that includes sampling of cheeses\, wine and more. \nThis year\, workshops are scheduled at three locations: One at Hopmonk Tavern in Sebastopol\, Two at Balletto Vineyard in Santa Rosa and four at Bacchus Landing in Healdsburg.  All seminars are scheduled either 11:00-12:15\, or 1:00-2:15\, so you can attend a morning and afternoon session if you choose. \nGet your tickets early\, for the Cheese Crawl at the Barlow in Sebastopol on Saturday March 22nd. It is sure to sell out!  This year we are offering VIP tickets – with early entry an hour before General Admission – limited tickets available. \n\nSunday\, March 25th is your day to taste\, sip and explore at the highlight of the weekend\, the Artisan Cheese Tasting & Marketplace! \nBubbles + Bites are back! Join us in Saralee & Richard’s Barn at the Sonoma County Fairgrounds for a glass of bubbles\, some cheesy bites\, and a sneak peek of the Artisan Cheese Tasting & Marketplace’s new offerings! Enjoy early entry to the Artisan Cheese Tasting & Marketplace at 11 AM. \nNot an early riser\, that’s OK Artisan Cheese Tasting & Marketplace General Admission is open from Noon-4PM.  Bring your wallet as there will be an opportunity to purchase your favorite cheeses and artisan products with more than 100 artisan cheese and food producers sampling and selling (jams\, crackers\, chocolates\, confections\, salts\, charcuterie\, and so much more)\, winemakers\, brewers\, distillers\, cidermakers … all that complement cheese!
URL:https://www.sonomamediagroup.com/event/19th-annual-california-artisan-cheese-festival/2025-03-23/
CATEGORIES:Community Calendar
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250322
DTEND;VALUE=DATE:20250323
DTSTAMP:20260404T204734
CREATED:20250108T003031Z
LAST-MODIFIED:20250108T003031Z
UID:11103-1742601600-1742687999@www.sonomamediagroup.com
SUMMARY:19th Annual California Artisan Cheese Festival
DESCRIPTION:19th Annual California Artisan Cheese Festival\, \nMarch 21-23\, 2025. \nA limited number of tickets are available for these popular events\, so get yours today! \n\nMake it a three-day weekend starting on Friday\, March 21st with Farm & Producer Tours that give you a behind-the-scenes peek into how dairies and creameries work\, how cheese is made and aged\, and even tips on how to serve it! \nEach unique tour includes a variety of stops\, including wineries\, distilleries\, a meadery and more. New this year: Redwood Hill Farm Goat dairy with Mt. Eitan Cheese\, Balletto Vineyards\, Ambit Spirits\, Hog Island Oyster Farm\, Gowan’s Apple Orchard & Cider tasting\, and much much more! \nChoose the tour that interests you the most! And of course\, Farm & Producer Tours are a great opportunity to purchase cheese directly from the creamery. \n\nOn Saturday\, March 22nd\, take in a little cheesy education at one of seven great  Seminar and Pairing Discussions. Let our experts guide you through a fun and interactive learning process that includes sampling of cheeses\, wine and more. \nThis year\, workshops are scheduled at three locations: One at Hopmonk Tavern in Sebastopol\, Two at Balletto Vineyard in Santa Rosa and four at Bacchus Landing in Healdsburg.  All seminars are scheduled either 11:00-12:15\, or 1:00-2:15\, so you can attend a morning and afternoon session if you choose. \nGet your tickets early\, for the Cheese Crawl at the Barlow in Sebastopol on Saturday March 22nd. It is sure to sell out!  This year we are offering VIP tickets – with early entry an hour before General Admission – limited tickets available. \n\nSunday\, March 25th is your day to taste\, sip and explore at the highlight of the weekend\, the Artisan Cheese Tasting & Marketplace! \nBubbles + Bites are back! Join us in Saralee & Richard’s Barn at the Sonoma County Fairgrounds for a glass of bubbles\, some cheesy bites\, and a sneak peek of the Artisan Cheese Tasting & Marketplace’s new offerings! Enjoy early entry to the Artisan Cheese Tasting & Marketplace at 11 AM. \nNot an early riser\, that’s OK Artisan Cheese Tasting & Marketplace General Admission is open from Noon-4PM.  Bring your wallet as there will be an opportunity to purchase your favorite cheeses and artisan products with more than 100 artisan cheese and food producers sampling and selling (jams\, crackers\, chocolates\, confections\, salts\, charcuterie\, and so much more)\, winemakers\, brewers\, distillers\, cidermakers … all that complement cheese!
URL:https://www.sonomamediagroup.com/event/19th-annual-california-artisan-cheese-festival/2025-03-22/
CATEGORIES:Community Calendar
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250321
DTEND;VALUE=DATE:20250322
DTSTAMP:20260404T204734
CREATED:20250108T003031Z
LAST-MODIFIED:20250108T003031Z
UID:11102-1742515200-1742601599@www.sonomamediagroup.com
SUMMARY:19th Annual California Artisan Cheese Festival
DESCRIPTION:19th Annual California Artisan Cheese Festival\, \nMarch 21-23\, 2025. \nA limited number of tickets are available for these popular events\, so get yours today! \n\nMake it a three-day weekend starting on Friday\, March 21st with Farm & Producer Tours that give you a behind-the-scenes peek into how dairies and creameries work\, how cheese is made and aged\, and even tips on how to serve it! \nEach unique tour includes a variety of stops\, including wineries\, distilleries\, a meadery and more. New this year: Redwood Hill Farm Goat dairy with Mt. Eitan Cheese\, Balletto Vineyards\, Ambit Spirits\, Hog Island Oyster Farm\, Gowan’s Apple Orchard & Cider tasting\, and much much more! \nChoose the tour that interests you the most! And of course\, Farm & Producer Tours are a great opportunity to purchase cheese directly from the creamery. \n\nOn Saturday\, March 22nd\, take in a little cheesy education at one of seven great  Seminar and Pairing Discussions. Let our experts guide you through a fun and interactive learning process that includes sampling of cheeses\, wine and more. \nThis year\, workshops are scheduled at three locations: One at Hopmonk Tavern in Sebastopol\, Two at Balletto Vineyard in Santa Rosa and four at Bacchus Landing in Healdsburg.  All seminars are scheduled either 11:00-12:15\, or 1:00-2:15\, so you can attend a morning and afternoon session if you choose. \nGet your tickets early\, for the Cheese Crawl at the Barlow in Sebastopol on Saturday March 22nd. It is sure to sell out!  This year we are offering VIP tickets – with early entry an hour before General Admission – limited tickets available. \n\nSunday\, March 25th is your day to taste\, sip and explore at the highlight of the weekend\, the Artisan Cheese Tasting & Marketplace! \nBubbles + Bites are back! Join us in Saralee & Richard’s Barn at the Sonoma County Fairgrounds for a glass of bubbles\, some cheesy bites\, and a sneak peek of the Artisan Cheese Tasting & Marketplace’s new offerings! Enjoy early entry to the Artisan Cheese Tasting & Marketplace at 11 AM. \nNot an early riser\, that’s OK Artisan Cheese Tasting & Marketplace General Admission is open from Noon-4PM.  Bring your wallet as there will be an opportunity to purchase your favorite cheeses and artisan products with more than 100 artisan cheese and food producers sampling and selling (jams\, crackers\, chocolates\, confections\, salts\, charcuterie\, and so much more)\, winemakers\, brewers\, distillers\, cidermakers … all that complement cheese!
URL:https://www.sonomamediagroup.com/event/19th-annual-california-artisan-cheese-festival/2025-03-21/
CATEGORIES:Community Calendar
END:VEVENT
END:VCALENDAR